Food Network Pimento Cheese Spread. Put the cheddar, asiago and mayonnaise in a bowl. A classic southern comfort food, this spread is used as an appetizer with crackers, corn chips or celery.
Cook over low heat until thickened, stirring constantly. Pulse the pimentos and their juices a few times in a mini food processor until coarsely chopped, and stir them into the cheese mixture.
1/2 Cup Grated Asiago Cheese.
1 1⁄2 cups shredded mexican blend cheese.
Summer Pasta With Grilled Eggplant Sauce.
1/2 cup drained diced pimientos;
Process Shallot, Cream Cheese, Mayonnaise, Miracle Whip, Worcestershire, Salt, Hot Sauce, And 2 Tbsp.
Images References :
Summer Pasta With Grilled Eggplant Sauce.
Pulse the pimentos and their juices a few times in a mini food processor until coarsely chopped, and stir them into the cheese mixture.
Mix In The Pickled Jalapenos, Piquillo Peppers And Grated Cheddar.